Featured Recipe
Creamy Coconut Rose Cardamom Cupcakes
The combination of a moist, vanilla-based cake layered with creamy coconut rose cardamom frosting creates an indulgent treat that feels luxurious. Using simple plant-based ingredients, these cake cups highlight how easy it is to craft desserts that are both vegan and deeply satisfying. The addition of crushed pistachios and dried rose petals transforms these jars…
Each recipe is scaleable. Simply click on a recipe, scroll down to servings, and adjust the serving sizes using the minus or plus buttons.
Filter by Type:
- All
- 15 Minutes
- Appetizer
- Breakfast
- Budget Friendly
- Desserts
- Dinner
- Dips
- Drinks
- Fibre
- Freezer friendly
- Gluten Free
- Grain Based
- Kid-friendly
- Lunch
- Main
- Nut Free
- Oil Free
- Raw
- Salad
- Snack
- Soup
- Soy Free
All
- All
- 15 Minutes
- Appetizer
- Breakfast
- Budget Friendly
- Desserts
- Dinner
- Dips
- Drinks
- Fibre
- Freezer friendly
- Gluten Free
- Grain Based
- Kid-friendly
- Lunch
- Main
- Nut Free
- Oil Free
- Raw
- Salad
- Snack
- Soup
- Soy Free