Recipe Library for Institutions

Each recipe is scaleable. Simply click on a recipe, hover over the number of servings and use the scale tool to select a serving size. To select a larger size than the one displayed, select the maximum size, hover off the scale tool, then hover over again.

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White bowl on a granite countertop filled with yellow yogurt-based kadhi curry and basmati rice with peas, garnished with fresh cilantro leaves.

Comforting One Pot Kadhi

Mushroom gravy

Bowl of creamy butternut squash soup garnished with herbs.

Smoky Butternut Squash Soup

A close-up of a slice of hearty lasagna on a white plate. The lasagna has multiple layers of pasta, vegetables, and a rich tomato sauce, topped with melted cheese. The filling includes a mix of red and green vegetables, giving it a colorful and appetizing appearance. The plate sits on a marble countertop, and the lasagna is garnished with fresh herbs on top.

Classic Hearty Lasagna

Chickpea salad sandwich, with chickpea salad, fresh greens, and tomato served in a bun, displayed on a patterned wood cutting board.

Chickpea Salad Sandwich

Plate of pasta topped with creamy cashew alfredo sauce and fresh basil, set on a wooden table with a fork and spoon beside it.

5-Minute Cashew Alfredo Sauce

Glass bowl of rich chocolate pudding topped with fresh raspberriesand mint leaves, with the bowl resting on a small red plate, garnished with raspberries, on top of a table outside.

Silky Chocolate Pudding

A glass of postre, made of meringue and shredded apple, garnished with cinnamon and resting on a wood table.

Apple Postre

Bowl of hearty bean and lentil chili made with red wine, resting on a wooden table.

Cozy Bean & Lentil Red Wine Chili

Plate of pumpkin seed meatballs drizzled with marinara sauce in a white bowl, set on a white plate with cutlery.

Pumpkin Seed Meatballs

Cubes of tofu frying in a black iron pan, with steam rising from the pan.

Crispy Glazed Tofu

Golden-baked Chilean sweet corn pie with a crisp top layer, garnished with walnuts, served in a clear baking dish on a wooden table.

Pastel de Choclo

Bowl with peanut butter balls, some whole, some cut in half, sitting on a light grey table.

Irresistible chocolate peanut butter balls

Bowl of creamy tomato soup, sitting on a table with a tan tablecloth and a spoon beside it.

Classic tomato soup

Kale Caesar salad topped with marinated tempeh pieces and croutons, served in a large black bowl on a hardwood table.

Kale Caesar Salad with Marinated Tempeh

Bowl of creamy coconut mango dessert topped with diced fruit, served with a spoon in a small white bowl, on a white saucer, over a granite countertop.

Coconut mango fruit cream

One Indian-style kathi roll filled with spiced vegetables and tofu, served on a white plate over a granite countertop.

Kathi rolls

Bowl of Indian rajma chawal, featuring kidney beans and rice, garnished with cilantro, served in a clay bowl on a granite countertop.

Comforting Rajma Chawal

Plate of blueberry French toast topped with fresh blueberries and served with orange slices on a blue plate.

Blueberry French Toast (No eggs or dairy!)

Bowl of potato curry with chickpeas, garnished with cilantro, served with rice in a clay bowl, set on a clay plate.

Nutty Potato Curry

Bowl with black beans, rice, avocado slices, salsa, fried plantains, and romaine lettuce, garnished with cilantro and a creamy chipotle sauce, served on a clay plate on a patterned wood table.

Black Bean Burrito Bowl

Glass of thick chocolate fudgsicle shake topped with chocolate pieces.

OH MY Fudgesicle Shake

Elbow macaroni in a creamy sauce, garnished with nutritional yeast and fresh basil, on a plate with circular green stripes.

Creamy Lentil Broccoli Pasta

Vegetable-topped thin crust pizza with hummus base, olives set on cucumber slices for eyes, red pepper slices for the mouth, carrot slices for ears, red cabbage shreds for hair, and a cashew for a nose, placed on a white plate.

Face Pizza

Plate of cranberry lemon muffins, garnished with shredded coconut on a plate. Next to the plate there are two muffins on the counter, next to several lemon slices and scattered raisins.

Cranberry Lemon Yogurt Muffins

Blender filled with an unblended green smoothie made from leafy greens and fruits, being held by someone's hand in a kitchen.

Nutrient-Dense Breakfast Smoothie

Bowl of hummus, topped with olive oil, and a red pepper slice sticking out of it. The bowl is set on a small white plate with rice crackers, red pepper slices, green beans, and carrot slices.

Classic Hummus

Small mason jar of cannellini rosemary butter, with a cucumber slice sticking out of it, set on a white plate with cucumber slices. Ingredients, and a mortar and pestle, are in the background.

Cannellini Rosemary Butter

Bowl of black bean and cilantro dip with tortilla chips on the side, served in a clay bowl.

Black Bean and Cilantro Dip

Glass bowl of roasted rep apper hummus, with a pita bread slice sticking out. Served on a white plate with more pita bread slices.

Roasted Red Pepper Hummus

White bowl of roasted cauliflower curry in a creamy tomato sauce, garnished with fresh parsley. The bowl is set on a table, next to fresh parsley and a lemon slice.

Roasted Cauliflower Curry

Large clay bowl of Moroccan chickpea tagine with vegetables, covered with a red tomato-based sauce, garnished with parsley, served with couscous in a small clay bowl.

Chickpea Tagine

Black bean burger served on a bun with fresh greens and avocado and tomato slices, served on a white plate.

Black Bean Burger

Small metal bowl of vegan fish sauce, on a countertop next to gluten free tamari soy sauce, a bag of black sesame seeds, some dried chilis, a package of uncooked dry rice noodles, fresh herbs, and three unpeeled cloves of garlic.

Vegan ‘Fish’ Sauce

White bowl of roasted tomato and millet soup, with a silver spoon in the soup. The bowl of soup is on a white table with a brown, orange, and green floral napkin.

Roasted Tomato & Millet Soup

Bowl of black bean and yam soup garnished with cilantro, placed on a white plate with extra cilantro and a slice of lime.

Black Bean and Yam Soup

Sandwich filled with roasted vegetables, pesto, cherry tomatos, and fresh greens in a bun, being held by a hand over top of a wooden cutting board.

Roasted Vegetable Pesto Sandwich

Small black baking dish of 12 snack balls, made from trail mix ingredients. The dish is held by a hand and displayed over a marble countertop.

Trail Mix Snack Balls

White bowl of mint and pea soup, on a grey table next to a silver spoon.

Minted Pea Soup

A plate of began pad thai with snow peas, red peppers, and rice noodles, garnished with green onion and cilantro, served on a speckled blue plate.

Vegan Pad Thai

Glass bowl of roasted rep apper hummus, with a pita bread slice sticking out. Served on a white plate with more pita bread slices.

Any Bean Dip (x4 recipes)

Burrito filled with pulled BBQ jackfruit and vegetables, cut in half to reveal the filling, displayed on a wooden cutting board.

Pulled BBQ Jackfruit Burrito

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