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15-minute veggie tacos

Quick & nostalgic

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Relive family taco night with this delicious staple! These tacos use simple ingredients, pack in the protein, and take only 15 minutes to prepare.

This recipe is:

  • Quick
  • Simple
  • Nostalgic
  • Flavourful
  • Perfect for a lunch or weeknight dinner

If you love this recipe, try our Pulled BBQ Jackfruit Burrito next.

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15-minute veggie tacos

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Prep Time 5 minutes
Cook Time 10 minutes
Servings 1

Ingredients
  

  • 1/2 package veggie ground (e.g. GUSTA) about 170 g
  • 1/2 tbsp taco seasoning if not pre-seasoned
  • 3 small tortillas
  • 2 leaves lettuce
  • 1/4 cup salsa
  • 1/4 white onion
  • Small handful cilantro
  • 1 lime

Instructions
 

  • Cook your veggie ground in a pan with some oil and your taco seasoning (about 5 minutes on medium-low).
  • Once your ground is cooked, add a bit of salsa to it in the pan and mix to keep it moist.
  • Chop the lettuce, cilantro, and onion to sprinkle on top.
  • Load up your tortillas with the ground, veggies, salsa, and a squeeze of lime then dig in!

Notes

Optional: Blend 1 cup of vegan mayo with 2 chipotle peppers (from a can) and the other half of your lime for a smokey chipotle mayo!
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